Wok

 

 Chicken  11  

Beef or Shrimp or Scallops  13  

Vegetarian with Tofu  10

· Add $1.50 for additional item

 

· all dinner entrees are served with white rice

 

 

Zen broccoli - in a light brown sauce  

 

Zen asparagus - in a light brown sauce 

 

Zen eggplant  - in a spicy garlic sauce 

 

Kung pao -  in a spicy chili soy sauce with water chestnuts, scallions, peppers, and peanut

 

Thai Red curry  - sautéed chicken, beef, shrimp or scallop with red curry and vegetables in a medium spicy light coconut cream sauce

 

Thai Green curry -  sautéed chicken, beef, shrimp or scallop with green curry and vegetables in a medium spicy light coconut cream sauce

 

Thai basil  - with thai basil, mixed vegetables and mushroom in thai light sweet brown sauce 

 

 

 

Hibachi

 

served with miso soup or salad with ginger sesame dressing,

fried rice, vegetables & shrimp dipping sauce

 

chicken  13                            chicken & steak 16

shrimp 14                       chicken & shrimp 16

steak 15                            steak & shrimp 16

scallop or salmon 16                     chicken, steak & shrimp 17                    

                     

Teriyaki 

 

grilled mixed vegetables and drizzled with Japanese teriyaki sauce and choice of miso

soup or salad with ginger sesame dressing

 

chicken  13                            chicken & steak 16

shrimp 14                       chicken & shrimp 16

steak 15                            steak & shrimp 16

scallop or salmon 16                     chicken, steak & shrimp 17    

 

 

· all dinner entrees are served with white rice

 

 

 

Salmon   grilled salmon filet with wasabi cream sauce, served with steamed spinach 16

Sesame crusted ahi tuna   seared rare sesame ahi tuna with wasabi sweet soy sauce, served with steamed mixed vegetables  16

Hong Kong sea bass   grilled sea bass in a light sake asparagus garlic sauce, served with garlic mashed potatoes 19

Tilapia and shrimp green curry  lightly battered tilapia filet topped with sautéed shrimp, bell peppers and green bean in a spicy light coconut cream green curry sauce   17

 

Asian pork  grilled seasoned pork tenderloin topped with light garlic sauce, served with steamed spinach  14

 

Vietnamese Beef   sautéed beef tenderloin tips with asparagus, onion, and lemongrass 15

 

Soft shell crab  lightly battered soft shell crabs, served with grilled mixed vegetables and ponzu sauce 17

 

Sesame chicken  lightly battered sesame chciken in a sweet honey sauce, served with steamed broccoli 12

 

Phoenix and dragon   sautéed shrimp and chicken with mixed vegetables, and mushroom in a light brown sauce   14

 

Zen Beef  grilled sliced thin hanger steak topped with asian chimichurri sauce, served with grilled mixed vegetables  18

 

Steamer

 

steamed fresh mixed vegetables without salt, MSG, or oil

served with house zen sauce

 

Chicken  11                    Shrimp / Scallop  13 

 

   Vegetarian with Tofu   10

  * Add $1.50 for additional item